About this presentation

related to ATMOsphere China 2018
published on 12 April 2018
14 pages

Xiaohua Guo discussed Shandong Meijia Group’s use of an NH3/CO2 system to increase the safety and energy efficiency of their food processing factories.

About the speaker(s)

Xiaohua Guo

 

Xiaohua Guo is a senior engineer in the food processing engineering department of the Shandong Meijia Group Co. Ltd., where she is responsible for company planning and development, quality management.

In 2006, she won the title of "Top Ten Outstanding Young entrepreneurs" in Rizhao City. She became Vice Chairman of the Steering Committee for Building of Commercial College for Marketing and Enterprise Management of Rizhao Polytechnic in 2010. She is also a guidance teacher of the off-campus practical training of the Ocean Engineering College of Rizhao Polytechnic.

Previously, she has held several high-level positions such as the Vice President of Rizhao Import and Export Industry Association, Vice President of Branch Association of Turbot of China Aquatic Circulation and Processing Association, the Head of Rizhao Comprehensive Test Station of National Flounder Industry Technology System, and she was voted as the Secretary-General by the Alliance of Shandong Peninsula Blue Economic Zone marine aquatic products intensive processing industry.