back to previous page

Experience with Natural Refrigerants

share:

About this presentation

related to ATMOsphere America 2012
published on 13 June 2012
13 pages
1 MB

Andrea Asch presents Ben & Jerry’s Statement of Mission and Unilever’s Sustainable Living Plan, before discussing the company’s roll-out of hydrocarbon (HC) freezer technology in the US, the result of the successful collaboration between the two companies. In 2012 Ben and Jerry’s will have 700 HC freezers in the US, following the December 2011 SNAP approval of HC gas. Future plans are to continue the implementation of HC freezers, improve energy efficiency and expand the technology to other cabinets.

About the speaker(s)

Andrea Asch

 

As a member of the social mission team, Andrea Asch leads the environmental program for Ben & Jerry’s Homemade, Inc., the Vermont-based ice cream manufacturer as widely recognized for its socially and environmentally conscious business practices as for its innovative ice cream flavors.

She has been responsible for guiding Ben & Jerry's environmental well-being since the company first created the position in 1992. Her role covers a wide range of environmental and social issues which include: sustainable dairy farming, packaging, climate issues and recently working on hydrocarbon refrigeration.