back to previous page

Opportunity through adversity: natural refrigerants in No...

share:

About this presentation

related to ATMOsphere America 2014
published on 18 June 2014
12 pages
2 MB

Working collaboratively will be crucial to successfully bringing natural refrigerant solutions faster to market. In his presentation, Mark Tamooka analyses market trends, talks about the growing market opportunities for CO2 and ammonia, and discusses the need to keep developing innovative technologies where hot, cold and thermal storage solutions can work together.

About the speaker(s)

Mark Tomooka

 

Since 2005 Mark Tomooka has worked with companies that emphasize the use of natural refrigerants industrial refrigeration and food processing. He currently leads the US development team working on applying Mayekawa’s extensive natural working fluids experience to new areas like supermarkets, cold storage and food processing.

Mark is a licensed engineer and previously worked in refrigeration contracting. As chief engineer he designed and installed industrial refrigeration systems emphasizing energy and operational efficiency.

Prior to his work in the refrigeration industry, Mark worked in research and development for alternative energy systems.